.jpg)
.jpg)
Menu
A Medley of Baby Brussels Sprouts
with Poached Apples, Green Grapes and Toasted Pecans
$18.00
A Quartet of Deviled Eggs Two Ways
$8.00
Crock of Pimento Cheese for the Table
with Caraway Flatbread
$15.00
Our Onion Soup Gratinée
Perfumed with Calvados
$16.00
Burgundy Escargot
baked with Herb Butter and perfumed with Pernod (Available for Dinner Only)
$15.00
The Seasonal Soup of the Moment
$14.00
Greek Salad
with a Slab of Za’atar Marinated Feta and Oil Cured Kalamata Olives
$17.00
Marinated Albacore Tuna in Sicilian Relish
with Caraway Flatbread
$17.00
A Melange of Big-Eye Tuna Tartare
with Avocado, Mango and Cucumber-Jalapeño Sorbet
$26.00
Our Rappahannock Reuben Sandwich
on Caraway-Rye with Swiss Cheese, Sauerkraut, and Russian Dressing
$20.00
Our Open-Faced Avocado Sandwich
on Multigrain Toast
$18.00
Curried Chicken Salad on a Patty O's Croissant
with Currants and Virginia Pecans
$18.00
A Classic Croque Madame
with Champagne-Brined Ham, Mornay, and a Fried Farm Egg on Sourdough
$20.00
Our Pulled Pork BBQ Sandwich
with Vinegar Slaw on a Sesame Seed Roll
$20.00
Our Half Pound Beef Burger from Snake River Farms
with Crispy Onions and Comté Cheese
$22.00
Shrimp and Grits
Fresh North Carolina Shrimp and Stone Ground Virginia Grits with Tasso Ham
$24.00
Beer Battered Fish n’ Chips
Blonde Ale-Battered Codfish with Coleslaw, Dill Remoulade and Virginia Malt Vinegar
$20.00
Seared Main Dayboat Scallops
with Cauliflower Purée, Capers and Bacon Vinaigrette
$40.00
Patty O's Grilled Half Chicken
with Toasted Orzo, Pine Nuts and Chimichurri
$32.00
Our Half Pound Beef Burger from Snake River Farms
with Crispy Onions and Comté Cheese
$22.00
Pan Seared Swordfish
with White Wine, Tomatoes, Black Olives, and Toasted Couscous
$36.00
Braised Long Island Duck Leg
with Apples and German Style Red Cabbage
$34.00
Momma's Mammoth Meatball
with Creamy Garlic Polenta
$26.00
A Wild Mushroom Bolognese
with Artisanal Pasta and Freshly Grated Parmesan
$26.00
Lamb Shank Navarin
White Wine and Rosemary Braised Lamb Stew with Root Vegetables and Tarbais Beans
$52.00
Bittersweet Chocolate Mousse
$15.00
Carrot Cake
$15.00
Our Famous Butter Pecan Ice Cream
$15.00
Key Lime Pie
$15.00
Chocolate Bourbon Pecan Pie
$15.00
Our Sunday Bluegrass Brunch
Vanilla Yogurt Seasonal Fruit Parfait
with Our Granola and Fresh Berries
$14.00
Our Onion Soup Gratiné
Perfumed with Calvados
$16.00
Ribbons of Smoked Salmon and Celery Root Remoulade
with Dill-Mustard Sauce and Caraway Flatbread
$20.00
Greek Salad
with a Slab of Za’atar Marinated Feta and Oil Cured Kalamata Olives
$17.00
Shrimp and Grits
Fresh North Carolina Shrimp and Stone Ground Virginia Grits with Tasso Ham
$24.00
Classic Eggs Benedict
with Our Champagne Brined Ham and Hollandaise
$20.00
French Toast
with Blackberry Sauce and Mascarpone-Whipped Honey Butter
$18.00
Classic Quiche Lorraine
with Roasted Tomato topped with Herbed Bread Crumbs
$18.00
Curried Chicken Salad on a Patty O’s Croissant
with Currants and Virginia Pecans
$18.00
Our Pulled Pork BBQ Sandwich
with Vinegar Slaw on a Sesame Seed Roll
$20.00
Our Half Pound Beef Burger from Snake River Farms
with Crispy Onions and Comte Cheese
$22.00
Our Open-Faced Avocado Sandwich
on Multigrain Toast
$18.00
Wine & Cocktail Menu
Signature Cocktails
Cavendish Old Fashioned
Raisin-fixed Bourbon and Rye, Orange Sarsaparilla Honey, Angostura
$15.00
Venetian Lace
Tito’s Vodka, Aperol, Cointreau, Lime
$15.00
Smoke Show
Del Maguey Vida Mezcal, Cointreau, Ancho Reyes, Lime
$15.00
Fall of Perseus
Laird’s Apple Brandy, Espolón Blanco, Persimmon, Grapefruit
$17.00
Whiskey While Ashore
Four Roses Bourbon, Amaro Montenegro, Rum Nutmeg Syrup, Lemon, Egg white
$17.00
Orchard Rose
Barr Hill Gin, Flor de Cana, Apple Butter, Rosemary
$16.00
Bloody Mary
Dill Potato Chip Infused Vodka, Tamari
$16.00
Frosé
Frozen Rosé, White Peach, Lime
$12.00
Hacker Pschorr Oktoberfest
Munich, Germany
$9.00
O’hara’s Irish Stout
Carlow, Ireland
$9.00
Samuel Smith Lager
Yorkshire, England
$9.00
Samuel Smith Nut Brown Ale
Yorkshire, England
$10.00
La Fin Du Monde
Belgian Tripel, Chambly, Quebec, Canada
$10.00
Allagash White
Belgian style wit, Portland, Maine
$9.00
Von Trapp Pilsner
Stowe, Vermont
$9.00
Firestone Walker Union Jack
West Coast IPA, Paso Robles, California
$9.00
Down East Unfiltered Cider
Boston, Massachusetts
$9.00
Champagne/Sparkling
Barboursville, Pinot Noir, Rosé, Cuvée 1814, Oltrepo Pavese, Italy (N.V.)
$18.00/$70.00
Emile Paris, Réserve Personnelle, Brut, Champagne, France (N.V.)
$24.00/$95.00
Raventós I Blanc, Blanc de Blanc, Conca del Riu Anoia, Spain (2020)
$17.00/$66.00
Rosé
Patty O’s Café, Pays d’Herault France (2022)
$12.00/$45.00
White
Reguengo de Melgaço, Alvarinho Vinho Verde , Portugal (2020)
$13.00/$50.00
Domaine Glinavos, Debina, Zitsa-Epirus, Greece (2019)
$14.00/$53.00
Dr. H. Thanish, Riesling, Bernkastler Badstube, Kabinet, Mosel, Germany 2019
$16.00/$62.00
Eva Pemper, Sauvignon Blanc, Marlborough, New Zealand (2020)
$15.00/$60.00
Patty O's, Unoaked Chardonnay, Monticello, Virginia (2021)
$11.00/$40.00
Au Bon Climat, Chardonnay, Santa Barbra, California (2021)
$19.00/$73.00
Red
Caroline Parent, Bourgogne Rouge, Cote d’Or, Burgundy, France (2011)
$25.00/$95.00
Patty O's Cafe, Cabernet Franc, Monticello, Virginia (2020)
$15.00/$60.00
Fontanafredda, Barbera d'Alba, Piedmont, Italy (2017)
$18.00/$70.00
Bodega Breca, Garnacha de Fuego, Calatayud, Spain (2020)
$11.00/$44.00
Glunz, Cabernet Sauvignon, Paso Robles, California (2020)
$20.00/$75.00
Le Lion de la Fleur de Boüard, Lalande de Pomerol, Bordeaux France (2020)
$17.00/$65.00
Zero Proof Beverages
Cafecito Martini
Espresso, Oatmilk, Orange, Star Anise
$10.00
Cranberry Ember
Cranberry, Grapefruit, Mulling Spices
$10.00
Erdinger
Non Alcoholic Beer, Erding, Germany
$7.00
Harney & Sons Unsweet Iced Tea
Honeydew, Bergamot, Parsley, Lime, Soda
$10.00
Patty O’s Root Beer
$5.00
Patty O's Cafe & Bakery
389 Main St.
Washington, VA 22747
(540) 675-3801
Hours
Café
Lunch: 11am-4pm
Dinner 5pm-9pm
Closed Wednesday and Thursday
Bakery
8am- 5pm
Closed Wednesday
Bar Hours
Open until 10pm
Friday and Saturday open until 11pm
Sunday Hours
Sunday Brunch: 10am-3pm
Dinner: 4:30pm-8pm
Bar: 4:30pm-9pm
Copyright © 2023 Patty O's Cafe & Bakery. All Rights Reserved
Privacy/AccessibilityWebsite Design by Matthew Fasce