Grilled Rainbow Carrots
with Snow Peas, Sultanas, Pistachios, and Citrus Yogurt Vinaigrette
$16.00
Crock of Pimento Cheese for the Table
with Caraway Flatbread
$12.00
Our Onion Soup Gratinée
Perfumed with Calvados
$16.00
The Seasonal Soup of the Moment
$12.00
Our Classic Caesar Salad
with Grilled Shrimp
$20.00
Greek Salad
with a Slab of Shepherds Manor Feta and Oil Cured Kalamata Olives
$17.00
Brandied Duck Liver Mousse
with Port Jelly
$17.00
A Melange of Big-Eye Tuna Tartare
with Avocado, Mango and Yuzu Sorbet
$23.00
Burgundy Escargot
baked with Herb Butter and perfumed with Pernod (Available for Dinner Only)
$15.00
Curried Chicken Salad on a Patty O's Croissant
with Currants and Virginia Pecans
$18.00
A Champagne-Brined Ham Sandwich
with Shaved Comté Cheese and Whole Grain Mustard on a Sweet Onion Roll
$19.00
Our Pulled Pork BBQ Sandwich
with Vinegar Slaw on a Potato Roll
$20.00
Our Half Pound Beef Burger from Snake River Farms
with Crispy Onions and Comté Cheese
$21.00
Our Rappahannock Reuben Sandwich
on Caraway-Rye with Swiss Cheese, Sauerkraut, and Russian Dressing
$20.00
Shrimp and Grits
Fresh North Carolina Shrimp and Stone Ground Virginia Grits with Tasso Ham
$24.00
A Grilled Eggplant and Portobello Sandwich
on Ciabatta with Tomato-Basil Salsa
$18.00
Moules Frites
Prince Edward Island Mussels Steamed in White Wine with Lemon Aioli and Shoestring Fries
$32.00
Patty O's Grilled Half Chicken
with Toasted Orzo, Pine Nuts and Chimichurri
$32.00
Our Half Pound Beef Burger from Snake River Farms
with Crispy Onions and Comté Cheese
$21.00
Pan-Roasted Veal Chop
with Mustard Sauce and Local Asparagus
$48.00
Momma's Mammoth Meatball
with Creamy Garlic Polenta
$26.00
Heart of Palm “Crab Cake”
with Tomato Tartare and Dill Remoulade
$26.00
Peanut-Crusted Soft Shell Crab Tempura
with Papaya-Cucumber Salad and Citrus Butter Sauce
$32.00
Chocolate Bourbon Pecan Pie
$12.00
Lemon Tart with Pistachio Frangipane
$12.00
Our Famous Butter Pecan Ice Cream
$12.00
Carrot Cake
$12.00
Bittersweet Chocolate Mousse
$12.00
Our Sunday Bluegrass Brunch
Vanilla-Apricot Yogurt Parfait
with Our Granola and Fresh Berries
$12.00
Our Onion Soup Gratiné
Perfumed with Calvados
$16.00
Ribbons of Smoked Salmon
with Dill-Mustard Sauce and Caraway Flatbread
$19.00
Greek Salad
with a Slab of Shepherds Manor Feta and Oil Cured Kalamata Olives
$17.00
Shrimp and Grits
Fresh North Carolina Shrimp and Stone Ground Virginia Grits with Tasso Ham
$24.00
Classic Eggs Benedict
with Our Champagne Brined Ham and Hollandaise
$19.00
French Toast
with Blackberry Sauce and Mascarpone-Whipped Honey Butter
$18.00
Classic Quiche Lorraine
with Roasted Tomato topped with Herbed Bread Crumbs
$18.00
Curried Chicken Salad on a Patty O’s Croissant
with Currants and Virginia Pecans
$18.00
Our Pulled Pork BBQ Sandwich
with Vinegar Slaw on a Sesame Seed Roll
$20.00
Our Half Pound Beef Burger from Snake River Farms
with Crispy Onions and Comte Cheese
$21.00
Our Open-Faced Avocado Sandwich
on Multigrain Toast
$18.00
Signature Cocktails
Red Bandit
Belle Meade Bourbon, Cherry Heering, Cherry, Lemon, Egg White
$17.00
Venetian Lace
Tito’s Vodka, Aperol, Cointreau, Lime
$15.00
Smoke Show
Del Maguey Vida Mezcal, Cointreau, Ancho Reyes, Lime
$15.00
Brass Lapels
Bar Hill Gin, Cynar, Honey, Lemon, Orange Bitters
$15.00
Lion of Industry
Bulleit Bourbon, Angostura, Allspice Dram, Lemon, Orgeat
$17.00
Montrose
Macallan Double Cask 12 Year, Orange, Date, Oatmilk
$14.00
Bloody Mary
Dill Potato Chip Infused Vodka, Tamari
$16.00
O’hara’s Irish Stout
Carlow, Ireland
$10.00
Samuel Smith Lager
Yorkshire, England
$9.00
Get Bent Mountain IPA
Parkway Brewing Co., Salem, VA
$9.00
Samuel Smith Nut Brown Ale
Yorkshire, England
$10.00
La Fin Du Monde
Belgian Tripel, Chambly, Quebec, Canada
$10.00
Allagash White
Belgian style wit, Portland, Maine
$9.00
Samuel Smith Imp. Stout
Yorkshire, England
$10.00
Von Trapp Pilsner
Stowe, Vermont
$9.00
Champagne/Sparkling
Barboursville, Pinot Noir, Rosé, Cuvée 1814, Oltrepo Pavese, Italy (N.V.)
$18.00/$70.00
Emile Paris, Réserve Personnelle, Brut, Champagne, France (N.V.)
$22.00/$85.00
Raventós I Blanc, Blanc de Blanc, Conca del Riu Anoia, Spain (2020)
$16.00/$65.00
Rosé
Cana, Rosé, Middleburg, Virginia (2021)
$14.00/$53.00
Vilas des Anges for Patty O’s Café, Rosé, Pays d'Or, Burgundy, France (2021)
$10.00/$40.00
White
Bott Geyl, Points Cardinaux Métiss, Alsace, France (2018)
$13.00/$50.00
Domaine Glinavos, Debina, Zitsa-Epirus, Greece (2019)
$14.00/$53.00
Peter Lauer, Riesling, Barrel X, Mosel, Germany (2021)
$15.00/$60.00
Eva Pemper, Sauvignon Blanc, Marlborough, New Zealand (2020)
$16.00/$62.00
Patty O's, Unoaked Chardonnay, Monticello, Virginia
$11.00/$40.00
Au Bon Climat, Chardonnay, Santa Barbra, California (2021)
$19.00/$73.00
Red
Caroline Parent, Bourgogne Rouge, Cote d’Or, Burgundy, France (2011)
$25.00/$95.00
Patty O's Cafe, Cabernet Franc, Monticello, Virginia (2020)
$15.00/$60.00
Fontanafredda, Barbera d'Alba, Piedmont, Italy (2017)
$18.00/$70.00
Bodega Breca, Garnacha de Fuego, Calatayud, Spain (2020)
$11.00/$44.00
Glunz, Cabernet Sauvignon, Paso Robles, California (2020)
$20.00/$75.00
Le Lion de la Fleur de Boüard, Lalande de Pomerol, Bordeaux France (2020)
$15.00/$60.00
Zero Proof Beverages
Red Bandit Mocktail
Cherry, Ginger, Lemon, Soda Egg White
$12.00
Cafecito Martini
Espresso, Oatmilk, Orange, Star Anise
$12.00
Angry Daisy Limeade
Cardamom, Jalapeño, Soda
$12.00
Erdinger
Non Alcoholic Beer, Erding, Germany
$7.00
Patty O’s Root Beer
$5.00
Hours
Café
Lunch: 11am-4pm
Dinner 5pm-9pm
Closed Wednesday and Thursday
Bakery
8am- 5pm
Closed Wednesday
Bar Hours
Open until 10pm
Friday and Saturday open until 11pm
Sunday Hours
Sunday Brunch: 10am-3pm
Dinner: 4:30pm-8pm
Bar: 4:30pm-9pm
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