
A Quartet of Deviled Eggs Two Ways
$9.00
A Medley of Roasted Butternut Squash
Arugula Pesto, Whipped Feta & Candied Pecans
$18.00
Crock of Pimento Cheese for the Table
with Caraway Flatbread
$17.00
Our Onion Soup Gratinée
Perfumed with Calvados
$17.00
Quartet of Oysters Rockefeller
$18.00
The Seasonal Soup of the Moment
$14.00
Greek Salad
with a Slab of Za’atar Marinated Feta and Oil Cured Kalamata Olives
$19.00
Classic Caesar Salad
Prepared Tableside (Dinner Only)
$21.00
A Melange of Big-Eye Tuna Tartare
with Avocado, Mango and Yuzu Sorbet
$27.00
Our Rappahannock Reuben Sandwich
on Caraway-Rye with Swiss Cheese, Sauerkraut, and Russian Dressing
$21.00
A Southwestern Black Bean and Beet Burger
with Tomato Jam and Avocado
$20.00
Chilled, Poached Salmon
Sauce Verte, Asparagus Vinaigrette and a Deviled Egg
$28.00
Patty O's Classic Chicken Club Sandwich
with Bacon, Lettuce, Tomato & Pickled Red Onion
$18.00
Our Pulled Pork BBQ Sandwich
with Vinegar Slaw on a Sesame Seed Roll
$19.00
Our Half Pound Wagyu Beef Burger*
with Crispy Onions and Comté Cheese
$23.00
Shrimp and Grits
Fresh North Carolina Shrimp and Stone Ground Virginia Grits with Tasso Ham
$28.00
Beer Battered Fish n’ Chips
Blonde Ale-Battered Codfish with Coleslaw, Dill Remoulade and Virginia Malt Vinegar
$25.00
Steelhead Trout Poached in Olive Oil
with Melted Leeks and Tomato Tartare
$34.00
Grilled Berkshire Pork Chop
with Riesling Braised Sauerkraut, Sauce Robert, and Apple Purée
$34.00
Patty O's Coq au Vin
Chicken Braised in Virginia Riesling with Bacon, Mushrooms and Egg Noodles
$34.00
Our Half Pound Wagyu Beef Burger
with Crispy Onions and Comté Cheese
$23.00
Momma's Mammoth Meatball
with Creamy Garlic Polenta
$26.00
Our Vegetarian Blue Plate Special
Mushroom Meatloaf with Mashed Potatoes, Glazed Peas and a Jalapeño “Ketchup”
$26.00
Whole Roasted Quail
with Mushroom-Apple Stuffing and Braised Fig
$34.00
Beer Battered Fish n’ Chips
Blonde Ale-Battered Codfish with Coleslaw, Dill Remoulade and Virginia Malt Vinegar
$25.00
Key Lime Pie
with White Chocolate Ganache and Finger Lime Caviar
$16.00
Raspberry Citrôn Olive Oil Cake
with a Raspberry Cream Cheese Frosting
$16.00
Patty O’s Signature Carrot Cake
Moist Carrot Cake with Crushed Pineapple, Layered with Tangy Cream Cheese Frosting
$16.00
Chocolate Bourbon Pecan Pie
with Almond Tart Crust, Bourbon Glaze and Cocoa
$16.00
Bittersweet Chocolate Mousse
Made with a Blend of Dark Chocolate and Topped with Tahitian Vanilla Mascarpone Chantilly
$16.00
Our Famous Butter Pecan Ice Cream
Finished Tableside with a Warm Caramel Drizzle
$16.00
Our Sunday Bluegrass Brunch
Vanilla Yogurt Seasonal Fruit Parfait
with Our Granola and Seasonal Fruit
$15.00
Our Onion Soup Gratiné
Perfumed with Calvados
$17.00
Ribbons of Smoked Salmon and Celery Root Remoulade
with Dill-Mustard Sauce and Caraway Flatbread
$20.00
Patty O’s Buttermilk Pancakes
with Blueberries & Bourbon-Maple Syrup
$19.00
Greek Salad
with a Slab of Za’atar Marinated Feta and Oil Cured Kalamata Olives
$19.00
Shrimp and Grits
Fresh North Carolina Shrimp and Stone Ground Virginia Grits with Tasso Ham
$28.00
Chilled, Poached Salmon
Sauce Verte, Asparagus Vinaigrette and a Deviled Egg
$28.00
Classic Eggs Benedict
with Our Champagne Brined Ham and Hollandaise
$21.00
Classic Quiche Lorraine
with Roasted Tomato topped with Herbed Bread Crumbs
$19.00
Curried Chicken Salad on a Patty O’s Croissant
with Currants and Virginia Pecans
$18.00
Our Half Pound Wagyu Beef Burger*
with Crispy Onions and Comté Cheese
$23.00
Our Open-Faced Avocado Sandwich
on Multigrain Toast
$19.00

Signature Cocktails
Beard & Butter
Honey Butter Infused, Four Roses Bourbon, Orange Bitters, Angostura Bitters
$16.00
The Ninth Garden
Uncle Val's Botanical Gin, Lemon, D.O.M Benedictine, Fernet
$18.00
Serpents Apple
Sparkling Wine, Fresh Apple Juice, Lemon
$16.00
Elder & Stone
Pear Brandy, St Germain, Lemon, Dolin Dry Vermouth
$18.00
The Solstice
Lime, Coconut Milk, Pineapple Juice, Agave, Planteray Stiggins’ Rum, Sailor Jerry’s Spiced Rum
$16.00
Mulled and Spiked Cider
Mulled Virginia Apple Cider with your choice between Spiced Rum or Bourbon
$14.00
Margaridoo
Milagro Silver Tequila, Honeydew, Lime, Lemon, Cointreau, Agave Nectar, Basil
$16.00
Persephone’s Return*
Fig Infused Four Roses Bourbon, Autumnal Spice Syrup, Disaronno, Lemon, Egg White
$17.00
Guinness
Irish Stout, Dublin, Ireland
$10.00
Samuel Smith Lager
Yorkshire, England
$9.00
Samuel Smith Nut Brown Ale
Yorkshire, England
$10.00
Samuel Smith Imperial Stout
Yorkshire, England
$10.00
La Fin Du Monde
Belgian Tripel, Chambly, Quebec, Canada
$10.00
Allagash White
Belgian style wit, Portland, Maine
$9.00
Von Trapp Pilsner
Stowe, Vermont
$9.00
Firestone Walker Union Jack
West Coast IPA, Paso Robles, California
$9.00
Down East Unfiltered Cider
Boston, Massachusetts
$9.00
Champagne/Sparkling
Barboursville, Pinot Noir, Rosé, Cuvée 1814, Oltrepo Pavese, Italy (N.V.)
$18.00/$70.00
Emile Paris, Réserve Personnelle, Brut, Champagne, France (N.V.)
$24.00/$95.00
Raventós I Blanc, Blanc de Blanc, Conca del Riu Anoia, Spain (2020)
$18.00/$70.00
Rosé
Patty O’s Café, Pays d’Herault France (2022)
$12.00/$45.00
White
Alleme, Getariako Txakolina, Spain (2023)
$13.00/$50.00
Reguengo de Melgaço, Alvarinho Vinho Verde , Portugal (2020)
$13.00/$50.00
Böcking, Riesling, Mosel, Germany (2021)
$13.00/$52.00
Eva Pemper, Sauvignon Blanc, Marlborough, New Zealand (2020)
$15.00/$60.00
Patty O's, Unoaked Chardonnay, Monticello, Virginia (2021)
$11.00/$40.00
Au Bon Climat, Chardonnay, Santa Barbra, California (2022)
$19.00/$73.00
Red
Maggio Estates, Cabernet Sauvignon Lodi, California (2020)
$20.00/$85.00
Michel Magnien, Coteaux Bourguignons Côte de Nuits, Burgundy, France (2022)
$25.00/$100.00
Patty O's Cafe, Cabernet Franc, Monticello, Virginia (2020)
$15.00/$60.00
Brancaia, Tre, Tuscany, Italy (2021)
$16.00/$65.00
Bodega Breca, Garnacha de Fuego, Calatayud, Spain (2020)
$11.00/$44.00
Château Beau-Séjour Bécot, L'Instant Bécot Bordeaux, France (2018)
$15.00/$60.00
Zero Proof Beverages
Spiced Orchard**
Pear Puree, Apple Juice, Chai, Maple Syrup, Vanilla, Walnut Bitters, Spiced Cold Foam *Contains tree nuts, soy and gluten.*
$10.00
Mulled Apple Cider
Virginia Apple Cider, Mulling Spices
$7.00
The Cosmo-Not
Cranberry Orange Syrup, Lime, Star Anise, White Wine Vinegar
$10.00
Ginger up, Buttercup
Spiced Cider, Cranberry, Ginger Ale, Ginger Beer
$10.00
Erdinger
Non Alcoholic Beer, Erding, Germany
$7.00
Patty O’s Root Beer
$5.00
Hours
Café
Lunch: 11am-4pm (Daily)
Dinner: 5pm-9pm (Closed Wednesday)
Bakery
8am- 5pm
Bar Hours
Open until 10pm (Closed Wednesday)
Friday and Saturday open until 11pm
Sunday Hours
Sunday Brunch: 10am-3pm
Dinner: 4:30pm-8pm
Bar: 4:30pm-9pm
Copyright © 2023 Patty O's Cafe & Bakery. All Rights Reserved
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